Saturday, May 1, 2010

Cinnamon Raisin Scone


Finally, I have gotten back into my baking mood. I am inspired to bake some goodies for my sisters and nephews. I have been baking Chocolate Chip Cookie , Cranberry Pistachio Biscotti and Cranberry Scone for the past 2 days. However, as I am running out of cranberry, I have replaced the cranberry in the scone with 1/2 cup raisin and 1/2 teaspoon ground cinnamon. The texture and taste is just as great. Check it out!

Cinnamon Raisin Scone

Baking is so inspiring and my whole house is filled with the aroma of baking. Above all, baking for your loved ones made it even more fulfilling. Hope they will love it as much as I did baking for them.Baking for Family

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